Easy Eats : Meal Occasion : Dinner : Philly Cheese Steak Hoagies

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Easy Eats > Meal Occasion : Dinner > Philly Cheese Steak Hoagies

Philly Cheese Steak Hoagies


Build one of your favorite right in your kitchen...this hearty sandwich beats the deli any day.

SERVES: 4
PREP TIME: 5 Minutes
COOK TIME: 10 Minutes

Ingredients

1 tablespoon olive oil
1 1/2 cups thinly sliced onions
1 large green bell pepper, thinly sliced
1 (15-ounce) package Hormel Sliced Roast Beef & Gravy

Entree
1/2 cup spreadable cream cheese
4 hoagie buns or crusty bread rolls, split and toasted
Salt and freshly ground pepper, to taste

Directions

	Step 1: In large skillet, heat oil over medium-high heat. Add onions, bell pepper, salt and black pepper. Cook, stirring occasionally, 10 minutes or until onions are softened and browned.

	Step 2: Heat beef according to package directions. Slice beef; reserve au jus.

	Step 3: Spread cream cheese on cut sides of buns. Add beef and onion mixture. Serve with reserved au jus.

Serving Suggestion:

Nutritional Analysis (per serving)

Courtesy of Hormel Foods

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Key Ingredients

Green Pepper Bell
$1.19


	Philadelphia Soft Cream Cheese $6.99


	Pepperidge Farm Soft Hoagie Rolls with Sesame Seeds - 6 ct. $3.50 Savings : $0.79

On Hand Ingredients


	Food Club Iodized Salt $1.29


	Food Club Extra Virgin Olive Oil $7.79


	Food Club Pure Ground Black Pepper $4.29

Accompaniment Ingredients


	Johnny's French Dip Au jus $2.79 Savings : $0.40

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